Here's a yummy entry in the Adams Family Cookbook. This cake is so moist you don't need frosting. I think it's time to put some coffee on. Ingredients
- 2 sticks of butter
- 3 cups of sugar
- 1/2 cup oil
- 5 eggs
- 3 cups flour
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1 cup milk
- 1 tsp coconut extract
- 1 tsp rum extract
- 1 tsp lemon extract
- 1 tsp butter extract
- 1 tsp vanilla extract
- 1 tsp almond extract
Directions
1. Cream butter, sugar and oil until light and fluffy.
2 Add eggs.
3. Sift dry ingredients together
4. Alternately add creamed mixture with milk.
5. Stir in all the extracts.
6. Pour into a tube pan and bake 1 1/2 hours at 325.
Serve and enjoy
Adams Family Cookbook
